Peanut

Hyperspectral non-destructive testing that identifies internal mold and aflatoxin risks without shelling
Distinguishes red skin spots from mold, so good nuts aren't wrongly rejected
High-speed sorting on the production line, with reliable detection even on damp raw material
Screens for insect damage, empty kernels, and browning—one machine, multiple uses

Reduces mold-related scrap and waste, meets food testing standards, cuts manual sorting costs, and supports export and snack deep processing.